LUNCH MENU

Salumi Board
Personal 17.95      To Share 21.95

Prosciutto di Parma, imported Mortadella,
Soppressata, imported cheeses.
Served with Tuscan ciabatta crostini,
marinated vegetables, figjam, candied nuts,
olive meledy, and fruit

Appetizers

Shrimp Grand Marnier 15.95
Shrimp in an egg batter, pan-seared in our orange liqueur glaze.

Eggplant Rollatini 13.95
Eggplant pan fried, stuffed with ricotta, plum tomatoes and oven baked.

Fried Calamari 15.95
Tossed with hot cherry peppers. Served with a side of marinara sauce.

Lobster Ravioli 15.95
Sautéed in a pink cognac cream sauce.

Pumpkin Ravioli 12.95
European butter, sage, crispy pancetta.

Shrimp Scampi 15.95
Sautéed in olive oil, garlic, white wine butter sauce.
Over toasted bread.

Bruschetta 9.95
Toasted bread rubbed with garlic, topped with tomatoes, basil, and E.V.O.O.

Sandwiches

Served on our homemade ciabatta bread.

Meatball 10.95

Homemade meatballs, tomato sauce, Parmigiano Reggiano.

Chicken Parm 11.95
Breaded chicken cutlet pan-fried, tomato sauce, mozzarella cheese.

Veal Parm 13.95
Breaded veal cutlet pan-fried, tomato sauce, mozzarella cheese.

Eggplant 12.95
Breaded eggplant pan-fried, tomato sauce, mozzarella cheese.

Rabe 13.95
Abruzzese sausage, broccoli rabe, hot cherry peppers.

Prosciutto 12.95
Prosciutto di Parma, fresh mozzarella, tomato, olive oil, basil.

Bencotto Panino13.95
Chicken cutlet, roasted red peppers, lettuce, tomato, extra virgin olive oil, balsamic.

Chicken/Veal

Marsala 17.95/20.95
Sautéed with mushrooms and ham in a marsala
wine sauce.

Francese 17.95/20.95

Dipped in an egg batter, sautéed in a white wine
lemon sauce.

Picatta 18.95/20.95

Sautéed with mushrooms in a caper white wine
lemon sauce.

Parmigiana 17.95/20.95

Breaded cutlet pan-fried, layered with tomato sauce,
baked with mozzarella cheese.
Served with penne.

Veal & Eggplant Parmigiana with penne 20.95
Chicken & Eggplant Parmigiana with penne. 18.95

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Seafood

Shrimp Scampi 19.95
Sautéed in olive oil, garlic, and white wine. With linguine.

Lobster Ravioli 20.95
Sautéed with shrimp in a pink cognac cream sauce.

Shrimp Penne Broccoli 20.95
Sautéed in olive oil with Pecorino Romano cheese.
Choice of white wine garlic or cream sauce.

PEI Mussels 17.95
Sautéed in olive oil, garlic, with a sweet cherry tomato fish broth. Tossed with linguine.

Misto Di Pesce 23.95
Calamari, shrimp, scallops, littlenecks, and mussels sautéed in olive oil with sweet cherry tomatoes. Tossed with linguine.

Littlenecks 20.95
Littlenecks sautéed in white wine with garlic; white or red. Tossed with linguine.

Catch of the Day Market Price


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Our Famous Classic Circle 14.95

Toppings (Add 2 each)
Peppers, Onions, Mushrooms, Eggplant, Broccoli, Broccoli Rabe, Olives, Roasted Peppers.

Specialty Toppings (Add 4 each)
Pepperoni, Sausage, Soppressata, Prosciutto di Parma, Chicken Cutlet, Grilled Chicken, Bacon, Shrimp, Salami.




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North End Favorites

Chicken Penne Broccoli 19.95
Sautéed in olive oil with Pecorino Romano cheese.
Choice of white wine garlic or cream sauce.

Eggplant Parmigiana 17.95
Lightly egg-battered and pan-fried, layered with tomato sauce, baked with mozzarella. Served with penne.

Broccoli Rabe Sautéed 18.95
Add Sausage or Chicken 6/ Veal or Shrimp 7
Sautéed in garlic white wine. Served over homemade fusilli.




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Soups & Salads

Soup of the Day 11.95

Pasta Fagioli 11.95
Cannellini beans, ditalini pasta, with a prosciutto broth.

Caprese 12.95
Beefsteak tomatoes, fresh mozzarella cheese, basil, olives, extra-virgin olive oil, balsamic drizzle.

Fig Salad 13.95
Fresh baby greens in our homemade sherry vinaigrette dressing garnished with prosciutto Di Parma, grilled figs, goat cheese. Topped with crushed walnuts.

lnsalata Mista 11.95
California field greens, tomatoes, Bermuda onions drizzled with extra-virgin olive oil and balsamic.

Beet Salad 12.95
Beets, wild arugula, candied walnuts, goat cheese and extra virgin olive oil with lemon.

Caesar Salad 13.95
Romaine hearts, house made Caesar dressing, focaccia croutons, shaved Parmigiano Reggiano.

Add Shrimp/Salmon 8.95 Add Chicken 6.95

Pasta

With your choice of penne, fettuccine, linguine
Fresh pasta: fusilli, gnocchi, ravioli (add 4)
Gluten free penne (add 4) gnocchi (add 6)
Add Chicken/Sausage 5.95 / Add Veal/Shrimp 7.95



Amatriciana 18.95
Pancetta, onion, Pecorino Romano cheese, red wine and tomato sauce.

Boscaiola 18.95
Prosciutto, peas, mushrooms, pink cream sauce.

Bolognese 21.95
A traditional meat sauce. Pork, beef, veal, touch of cream.

Carbonara 17.95
Pancetta, egg, Pecorino Romano, black pepper, touch of cream.

Pesto 17.95
Fresh basil, pine nuts, roasted garlic, cream sauce.

Primavera 18.95
Spring vegetables, white wine or cream sauce.

Kids

Cheese Ravioli 11.95

Cheese Pizza 10.95

Chicken Fingers & Penne 11.95

Penne with Meatball 10.95


Brick Oven Pizza

Gluten Free Pizza is available for an additional $4

Bencotto 15.95

Tomato sauce, oregano, Pecorino Romano cheese, garlic, extra virgin olive oil. Cooked to crispy perfection!

Benevento 17.95
Eggplant pan fried, caramelized onions, tomato sauce,
ricotta cheese, roasted red peppers, mozzarella cheese.

Bianco 15.95
E.xtra virgin olive oil, garlic, Pecorino Romano cheese, oregano, basil, mozzarella cheese.

Saint Agrippina 17.95
Sweet Italian sausage, ricotta cheese, mozzarella cheese, tomato sauce, fresh basil.

Paul Revere 16.95
Breaded chicken cutlet, garlic, olive oil, Pecorino Romano cheese, oregano, mozzarella cheese, fresh basil.

Freedom Trail 18.95
Sautéed shrimp scampi, diced tomatoes, garlic,
white wine, basil, light mozzarella cheese.

Faneuil Hall 16.95
Grilled chicken, homemade pesto sauce, caramelized
onions, Pecorino Romano cheese, mozzarella cheese.

North Ender 17.95
Prosciutto di Parma, soppressata, garlic, oregano,
extra virgin olive oil, basil, mozzarella cheese.

Alfredo 16.95
Alfredo sauce, chicken, broccoli, Pecorino Romano
cheese, mozzarella cheese.

Porchetta 16.95
Pulled pork, red onion, barbeque sauce, Pecorino
Romano cheese, mozzarella cheese.

Margherita 15.95
Tomato sauce, fresh mozzarella, extra virgin olive oil, basil.

Grilled Rustic Pizza

Mushroom 17.95
Roasted wild mushrooms, ricotta, garlic, arugula, balsamic glaze.

Prosciutto 19.95
Fig jam, prosciutto di Parma, potatoes, gorgonzola cheese, mozzarella cheese.

Clam 19.95
Littleneck clams, prosciutto di Parma, mozzarella, roasted garlic.

Shrimp 19.95
Sautéed shrimp with roasted garlic, mozzarella, tomatoes, basil.

Margherita D.O.P. 17.95
Fresh mozzarella, Pecorino Romano cheese, San Marzano D.O.P. sugo, fresh basil.

Rabe 19.95
Abruzzese sausage, broccoli rabe, hot cherry peppers, mozzarella cheese.

Chef Fabio 18.95

Baby spinach, mascarpone, roasted garlic, ricotta cheese.




All meals subject to a MA Meals tax of 6.25% and local tax of .75% For parties of 6 or more a gratuity of 20% will be added Before placing your order, please inform your server if a person in your party has a food allergy
Bencotto North End is conveniently located on the corner of Hanover St. From the moment you walk in the doors, you will be presented with an inviting open air atmosphere.
Bencotto Restaurant
info@bencottoboston.com
617-523-0050
361 Hanover St. Boston, MA 02113
Sunday – Thursday
11:00am – 10:00pm

Friday & Saturday
11:00am – 11:00pm
© Bencotto Restaurant All Rights Reserved. | Designed by Apex Production
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